The 10 Best Provence Restaurants in Bryte, California

Here is a review from an user.

I loved this restaurant. The location is a little hard to find but the outdoor garden seating transports you to southern France and the indoor seating is beautiful/farmlike. The food is also on point, I want to give more than 5 stars. Get a croissant with breakfast and add the house made strawberry jam. The potatoes are crispy and perfectly seasoned, ask for the green salsa. The mimosa is strong and served with a fresh orange slice. The French press coffee is perfect. The bacon is crispy, the eggs are fresh, the crepes are delicious. I didn't want a sandwich so the server helped me out and was able to get me a breakfast plate with just eggs, bacon, and potatoes, serving sizes are not too big. The baked brie with date jam is heavenly. The servers are kind and the food came out so quick! I would eat here every day for breakfast it was that good and the atmosphere was comforting.

Best omelette I’ve ever had!!!! Cooked to perfection with with the perfect texture and richness of the finest of ingredients. Melt in your mouth good. Ordered the large Mocha the bowl of coffee was presented to me as a perfect companion to the hot fresh out of the oven croissant. I will be back and any guests we have visiting ill highly recommend this as a brunch spot. We arrived at opening on a Sunday already a good sized line but worth it. No reservations needed.

The vibe from the atmosphere and staff was pleasantly accommodating. The food here is flavorful and the plate presentation/Table setting was perfect. I would recommend this place to any couple looking for a lovely evening together.

Aracely's has cleaned for South Florida Stairs for over two years and they are priced right and do a great job. Any concerns we have are immediately addressed. South Florida Stairs is very happy with the job they do to clean our very dirty and dusty shop and office.

We were a large party and had to go through the kitchen to get to our space. That was the start of a great experience. The lamb kebabs were spicy hot, but the yogurt dressing they're served with tones the heat down. My steak was cooked as requested. The cold cuts, shrimp served as appetizers were a good start. Tart was filled with dark chocolate. Our server was pleasant and prompt and party size had to be a challenge. If I go back to Manhattan, I'll go back as their menu looked interesting.

Late dinner. I'm from out of town. I was pleasantly surprised by the food, service, atmosphere. The mussels were a little off so I sent them back and they took them off the bill without any discussion. The pizza was phenomenal. I would it recommend it to anyone. please enjoy

My favourite place to stay in Tokyo. Love the view over Shibuya with all the lights and the hustle and bustle at Shibuya crossing. The rooms are big for Tokyo standards. The breakfast was good and the view from the restaurant is amazing. The hotel has a direct connection to Shibuya station. That's also very convenient.

You may expect the first part of a restaurant review to be about the food, but with Coucagno (although the food is exquisite) it's the service that really puts it head and shoulders above the other restaurants in the area. Upon our arrival at the restaurant on the th floor of the Cerulean Tower Tokyu Hotel, the maître d′ (I assume) led us to our table--located directly beside one of the many plate glass windows offering sweeping, breathtaking views of Shibuya--and pointed out city landmarks and other highlights visible from our chairs (she indicated the direction in which we might see Mt. Fuji and pointed out that the moon, which was directly in our view, was an unusually deep shade of orange). Our waiter (and all other waitstaff) was fantastic, polite, kind, and extremely professional. Before every course, our waiter explained every item placed in front of us and asked if we had any questions. The service we received was of the highest tier. I admit I'm not an expert when it comes to French cuisine so I'm disappointed not to be able to offer a course-by-course breakdown of our meal. What I do remember is that for our respective entrees, I ordered the pigeon and my fiancée ordered the guinea fowl. Both dishes were thoughtfully and beautifully prepared, subtle and nuanced, but also clearly delicious. We could not have been happier with our decision to dine at Coucagno.

I spent two weeks in this hotel last year and I had very good experience there. The rooms are very clean and specious (which doesn’t seem common) with great views. The staffs were very friendly and helpful too. The location is very convenient since it’s close to subway station and tons of restaurants and shopping places. Although I wasn’t a fan with their expensive breakfast choices. But I was happy to grab food from the convenience store at second floor for breakfasts. They also have bus service connect to two airports which would save your time and money. Definitely will come back if I visit Tokyo again.

This is probably the best French establishment I have ever been to. We popped by hoping they had spare seats for us as we didn’t book beforehand and thank goodness they did because this culinary experience was unforgettable. The scallops were so soft and melted in your mouth! We both wished we could have an entire bowl of them. The rest of the meal was also scrumptious and left our hearts and stomachs feeling fully satisfied. Can’t wait to come back again!

Great value French cuisine in a low key but pleasant environment. There were multiple business meals taking place around us however never once did the restaurant's ambiance feel stuffy or impersonal. The staff ensure they take of their guests, in particular one of the party was celiac and they ensured that individual was well provided for. The food was well executed (we had the pork and sea bream mains) and would recommend the hibiscus cocktails.

Very helpful, friendly service. Good food well presented. Great dessert, home made.