The 10 Best Cheese Manufacturers near Seattle, Washington

Here is a review from an user.

Some of the best mac and cheese I've ever had. Super creamy and flavorful! I didn't expect it to be slightly spicy but it was greatly welcomed. The mac itself was cooked pretty well too. Watching the cheese being made while eating was a pretty cool experience.

Found some of their brie at the Orcas Co-Op and it was delicious. Would highly recommend.

Saw the sign on the highway and decided to take a chance. Awesome cheese and super friendly, knowledgeable staff. Free tastings sold me! My favorite was the blue cheese but it was all creamy and delicious!

Family owned, with generations of experience and dedication, Apple's is the kind of business that deserves to be supported and cherished. These are some of the best farmers in Northwest Washington, quietly stewarding thier corner of creation and serving well thier customers and neighbors.

Just dropped by without an appointment. Daniel was so kind in giving us an impromptu tour. He made the artisan cheese making process fascinating. He was gracious in answering all our questions. We couldn't have asked for a more knowledgeable and friendly guide. We'll be looking for Ferndale cheeses in the markets he recommended.

I had the good fortune of finding Matsqui aged & plain Chevre at a Christmas market and I am so grateful. Both, are beautiful! Definitely recommend A+

The Gouda was one of the most exquisite cheeses I’ve had. Beautiful crystals and bursts of flavor in a creamy aged Gouda. The proprietor is a little rough around the edges-but make great cheese.

Received a tour from the butter girl, sorry forgot her name but she's super cool. Twin babies were born a week ago and we got to see them scamper around. Bought some food and shirts, they're working on selling their own ice cream.

I didn't go on the tour of the farm, as I had 3 soaking wet dogs with me, but everything I purchased today is robust in flavour. Ethically raised cows is a win for everyone. Balsamic vinaigrette, hot jill cheese, Qualicum spice cheese, cheese curds, artisan crackers... All amazing. A+

I ran into these folks at the county fair, took a gamble on the garlic and pepperoni variety, got a free loaf to boot, and it turned out fantastic! Real, regular ingredients, a bunch of flavors, and lots of uses. So far we've made garlic bread, used it in grilled cheese, and are it with broccoli. /, and as far as I can tell it's a local company too. Would love to see them in some stores in the area! (Battle Ground Produce may be a good fit?)

This shop is well worth a stop if you’re in the area! We got two truffles (to die for - wish we’d gotten more), the feta (gone before we could take a picture), and this mini Maia that made its way home to PA with us. All were delicious and so fresh!

Wow! Absolutely impressed by this local family run business. Scheduled a guided tour for am on a Saturday and learned about the cows, the history of the creamery and how everything worked. Finished our tour with some delicious fried cheese curds, fresh grilled cheese and a corn dog. Had to try the soft serve ice cream as well - everything was great! Beautiful outdoor seating which was perfect on a warm summer day. Thanks for a great experience!

I don’t think this exists anymore. The website is gone and I drove by but there was no sign of any business, just a residential. Maybe they’ll return now that COVID restrictions are lifted but doesn’t appear to be there now.