Podnah's BBQ

Saturday :  12–8PM
Sunday :  12–8PM
Monday :  4–9PM
Tuesday :  4–9PM
Wednesday :  12–8PM
Thursday :  12–8PM
Friday :  12–8PM

• Barbecue restaurant

"We came for the all you can eat fish on Friday. I had the biggest baked potato I have ever seen in my life. Our waitress Amy was a delight. She was fun to cut up with. She never let us run out of our beverages and kept the fish coming. I will ask for her every time I am here."

"The best Texas-style barbecue I've ever had, hands down! We got carry out ribs, but when I went to pick it up I wished I had eaten in because they had nice outdoor seating with heaters set up."

"Best BBQ I have had outside of Texas. Got Pit Boss to share. Brisket was tender and moist, ribs were great, pulled pork was good and the sausage was very good. The best part we’re the sides; Mac and Cheese was well made, bbq beans was delicious and the black eyed peas salad was excellent!"

"Dine in but there are many tables outside with heat lamps. Good service, food came out fast. I ordered brisket sandwich with coleslaw. Coleslaw was different, more vinaigrette, it does go well with the sandwich. The brisket was fatty and blacken with good flavor. Their sauce was ok. I tired the corn bread, little plain for me and dry. My friends did like their orders and they like Mac and cheese."

"September , Update: Finally got the misses to Podnah's for some Smoked Brisket. We rented a car for the weekend to attend our daughter's wedding in Corvallis, and missed the drop off deadline at the car rental agency, so we had an extra hours with a car and decided to put it to good use, and get some BBQ. We both ordered the sliced smoked beef brisket with roasted green chili mac and cheese plus margaritas. My wife wasn't able to finish her meal, and while I did, along with the margarita, I should of stopped and have leftovers for the next day. I was so stuffed I could barely make it home. The sliced brisket is the way to go, the portion was generous, with thick juicy meat, bun toasted to perfection and the roasted green chili mac and cheese to die for. My wife sampled all three sauces, but eventually went with the traditional brown BBQ sauce. The vinegar and mustard sauces were a little too hot/spicy for her liking. The margaritas were refreshing and a good compliment to the meal. Beer would have been too much given the quantity of the portions. That, or I just can't eat as much as I used to. Anyway you slice it, it was well worth the trip, especially not having to take two buses and walking a half mile to get there. August , Update: Bragged to my wife about Podnah's BBQ, so when she returned from an out-of-town trip we went for a follow-up visit on a Tuesday, only find out they have a limited menu featuring street tacos with smoked brisket and other meats. Being troopers we ordered tacos, which were good. They feature a Texas crunchy taco (photo) that's deep fried and folded to hold the brisket and fixin's. As an added treat, they have available margaritas to compliment their Mexican themed meal offerings. While we were both disappointed that what we had came for wasn't available, we were happy we had what we did. August 7, Based on previous reviews of mine, Google Map recommend Podnah's BBQ. Had the day off and decided to give Podnah's BBQ a try. Based on other reviews, I got there about 2 PM with no wait and plenty of seating both inside and out. They do offer inside seating for only vaccinated guests, which I am, but they didn't ask for proof. I ordered the sliced beef brisket sandwich with roasted green chili mac and cheese. The mac and cheese is made with orecchietta pasta topped breadcrumbs, was thick and creamy with a little kick from the roasted chili's. It would be great by itself, with cornbread on the side. The sliced beef brisket is juicy and tender, smoked to perfection, with a nice layer of red myoglobin fairly deep into the meat. It's served on a lightly toasted bun with three choices of red, mustard or vinegar sauces served on the side, so you can add as much or little as you like. If you want some seriously delicious Texas style smoked brisket, Podnah's BBQ is definitely the place to check out. The sliced beef brisket sandwich is a healthy portion of melts in mouth heaven. On my next visit, I'll try their pulled pork and report back on my thoughts. Now, I'm ready for my food coma nap."