Contact and Address
Map Location:
Opening Hours:
| Friday | 12–11PM |
| Saturday | 12–9PM |
| Sunday | 12–9PM |
| Monday | 4–10PM |
| Tuesday | 12–10PM |
| Wednesday | 12–10PM |
| Thursday | 12–11PM |
About the Business:
Hill Country Barbecue Market is a Barbecue restaurant located at 30 W 26th St, Manhattan, New York, New York 10010, US.
The business is listed under barbecue restaurant category. It has received 2556 reviews with an average rating of 4.4 stars. Their services include Outdoor seating, Curbside pickup, No-contact delivery, Delivery, Takeout, Dine-in . Accepted payment methods include Debit cards , Credit cards .
Photos:
Reviews:
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- Carlos Lanosa
- 1 year ago
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- Ander Urriolabeitia
- 1 year ago
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- Flo Eats
- 1 year ago
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- David Lewis IV
- 1 year ago
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- El Patron
- 1 year ago
Health and Safety:
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Staff get temperature checks
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Staff required to disinfect surfaces between visits
Links:
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sevenrooms.com
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opentable.com
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google.com
Categories:
Services:
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Outdoor seating
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Curbside pickup
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No-contact delivery
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Delivery
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Takeout
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Dine-in
Offers:
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Alcohol
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Beer
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Cocktails
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Comfort food
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Happy hour food
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Hard liquor
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Quick bite
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Small plates
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Vegetarian options
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Wine
Short Features:
Payments:
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Debit cards
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Credit cards
Plannings:
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Dinner reservations recommended
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Accepts reservations
FAQ:
Friday : 12–11PM
Saturday : 12–9PM
Sunday : 12–9PM
Monday : 4–10PM
Tuesday : 12–10PM
Wednesday : 12–10PM
Thursday : 12–11PM
"Probably one of the best BBQ spots in NYC. Speedy service, great meats. We ordered lean brisket and ribs, both perfect. The atmosphere is also great. Very reasonable priced. Highly recommend !!!"
"We ordered "The Pitmaster" for two people and was a good amount of food, and everything was delicious! I totally recomend this to a tourist that want to try an american experience. The price was very good also, $ per person"
"this is the first bbq spot i’ve tried in the city and i was not disappointed. i ordered the fatty (moist) brisket, mac n cheese, and collared greens. the brisket was the highlight of the meal. it was very juicy, had a tender texture, and had a nice char to it. the meat was well seasoned and had good fat marbling/ratio. the mac n cheese was decent. i didn’t really like their use of penne pasta but that’s my only complaint. the collared greens were tasty and are typically my go-to choice for a meat pairing. overall a pretty good spot if you’re craving bbq in the city."
"Absolutely delicious! The Turkey Club was huge and cost $. If you are looking for a great casual, $-$pp eatery don't skip this one. I would recommend trying to get some reservations though."
"Love this place! Great atmosphere and very good food. It’s definitely not the fine dining experience but it’s hearty and good food. The meats & sides have to be collected at individual points, the drinks are served. All the meats were delicious, especially the Brisket. The same holds true for the sides, from coleslaw, collard greens to mac‘n‘cheese. The drinks were great too. This place definitely wins with its atmosphere - great live music, nice decoration and lots of Texas vibes! 🤘🏼"
- Debit cards
- Credit cards
